Champagne Jeaunaux Robin

About the activity

The estate JEAUNAUX-ROBIN is located in the Petit Morin Valley, in the commune of Talus Saint Prix, which has 39 ha in the appellation. In the extension of the Côte des Blancs and on the outskirts of the Côte de Sézanne, Les Coteaux du Petit Morin has a remarkable terroir, clay-limestone mixed with flint, millstone and white marl, which brings freshness and minerality to the different vintages of the house.
Cyril Jeaunaux joined the family farm in 1999, which now has 5.5 ha entirely cultivated organically, certified since 2018. In the vineyard, grassing, soil work, and biological protection are at the heart of his concerns throughout the seasons. In the cellar, Cyril seeks the best expression of his terroir through parcel-by-parcel vinification, maturing of the wines in vats and oak barrels.Independent winemaker, he produces 40,000 bottles per year that he sells in France and abroad.